Summer Culinary Camps
An entire summer of culinary adventures!

Pasta, Pizza Mama Mia! – Make spaghetti as tall as you are! Learn to twirl pizza dough! Our most popular camp, we’re celebrating Italia twice this summer: Sessions 1 and 5. Space is limited, so sign up now!
 
Bon Appetit! –   Parlez-vous Francais? You might, after a week of French food and fun! We’ll learn the basics of French cuisine, and explore food through the eyes of French artists: Renoir, Cezanne, Monet. Why did they paint portraits of food and people dining? Join us to find out!
 
Hola! Fiesta! – Who can resist chips and salsa? Everyone loves fresh tortillas! But Mexican food is so much more! We’ll discover the food of the Aztecs and Mayans! We’ll explore the origins of chocolate and corn, and dance to mariachi music until the coyotes come home!
 

Dragons & Rice! – Did you know rice was the first grain grown in China over 7000 years ago? Wow! At this camp, we’ll celebrate New Years in July the Chinese way – with paper lanterns, dragons, fortune cookies and lots of rice!
 
Bake Up A Storm! –  Want to be a pastry chef when you grow up? Then this is the camp for you! We’ll get creative with cake decorating and candy making, and bake the best bread you’ve ever had!
 
America: The Melting Pot – If you think your grandma’s food is the best you’ve ever eaten, you’re not alone. This week we’re going to prepare grandmas’ recipes from around the world, celebrating the great traditions and heritage of America.
 
Sustainable Village – A culinary camp for middle schoolers. Everything you ever wanted to know about food and more! A basis for responsible future chefs.

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